from Greece and the Mediterranean
YOUR FOOD EXPERIENCE IS VALUABLE TO US
The Greek gastronomy of the Mediterranean
It is scientifically proven that the ancient gastronomic habits of Mediterranean people had contributed decisively to the phenomenon of greater longevity and well-being.
The inhabitants of the Mediterranean region shared a secret created from the sun and the sea: the food they ate. Over the centuries a wise and efficacious diet developed, which proved beneficial for conditions such as cardiovascular disease, diabetes and many others.